Vanilla Bean Caramel & Hazelnut Crumble
Oh boy, another Core Selections to stay in the BASIK Chocolates catalogue of sweets and all things nice!
This spread is made with a luscious butter caramel loaded with Madagascan Bourbon Vanilla Beans; finished with sea salt from France and finally topped with a beautiful Hazelnut Crumble.
You can eat it without judgerment: eat it out of the jar. Drizzle over a dessert or ice-cream! Possibilities are endless…Enjoy!
PS. We are waiting on some product photos!
Allergens: This product contains Gluten (Wheat), Milk, Soy, & Tree Nuts (Hazelnuts). May contain traces of other Nuts & Tree Nuts.
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Ingredients List: Vanilla Bean Caramel Spread (Thickened Cream 35%, Caster Sugar, Unsalted Butter, Full-Cream Milk, Cocoa Butter (origin: Dominican Republic), Glucose Syrup (DE40), Invert Sugar, Sea Salt (origin: France), Bourbon Vanilla Bean (origin: Tonga), Soy Lecithin, Baking Powder, Fleur De Sel (origin: France)), Hazelnut Crumble (Hazelnut Paste, Hazelnut Flour, Plain Flour, Unsalted Butter, Sea Salt (origin: France).
Nutritional Value: BASIK Chocolates Spread - Vanilla Bean Caramel (per 100g) — | Energy 2370 kJ | Protein 3.3g | Fat,total 40.0g | Saturated (Fat) 18.3g | Carbohydrate 48.1g | Sugars (Carbohyrdate) 40.7g | Sodium 201mg |
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Storage: Please store in a cool and dry area at ambient temperature recommended: 15°C to 17°C.
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As this is version 1.0 of our Spreads Collection — We are currently working towards sustainable packaging with a protective box in mind. We will provide updates on this via our newsletter over the coming months.
BASIK Chocolates will not be able to provide a guarantee on the quality or safety of your products if sent to a PO Box or Parcel Locker. As such, we will not be accepting any orders with a PO Box or Parcel Locker. Apologies for any inconvenience but we just want your chocolates to arrive safely and for you to enjoy them in the best possible way!