Easter Chocolate Bunny 2026

$20.00

An ode to all things Caramel

Butter slowly going golden in a pan. Sugar caramelising. A memory that feels familiar...

The Easter Chocolate Bunny returns this year — a little refined, still rooted in the things we keep coming back to.

Each bunny holds small piped butter caramels nestled between pieces of golden brown butter biscuit — then finished with our own nougatine praline folded through caramelised white chocolate.

The shell is a blend of dark and milk chocolate couverture. One grounding, one familiar. The kind of combination that doesn't announce itself.

One bunny per box. Each at 60g, standing 11.5cm high

An ode to all things Caramel

Butter slowly going golden in a pan. Sugar caramelising. A memory that feels familiar...

The Easter Chocolate Bunny returns this year — a little refined, still rooted in the things we keep coming back to.

Each bunny holds small piped butter caramels nestled between pieces of golden brown butter biscuit — then finished with our own nougatine praline folded through caramelised white chocolate.

The shell is a blend of dark and milk chocolate couverture. One grounding, one familiar. The kind of combination that doesn't announce itself.

One bunny per box. Each at 60g, standing 11.5cm high

Easter Chocolate Bunny 2026

PRODUCT DETAILS

Weight:  60g

Pieces:  1 bunny per box

Size:    Approx. 11.5cm high each

ALLERGENS

Gluten, Egg, Milk, Soy, Nuts (Almonds), Tree Nuts (Hazelnuts). May contain traces of other Nuts & Tree Nuts.

  • Dark Chocolate Couverture (Cocoa Mass (Minimum 64%), Sugar, Cocoa Butter, Soy Lecithin, Natural Vanilla), Milk Chocolate Couverture ((Minimum Cocoa 41.3%), Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier: Soy Lecithin, Natural Vanilla), Almonds ((origin: Australia), Caster Sugar, Spicy Biscuit ((Butter, Demerara Sugar, Muscovado Sugar, Plain Flour, Baking Powder, Salt, Spice Mix (Cinnamon, Nutmeg, Clove, White Pepper, Ginger Powder, Dried Mandarin Zest), Whole Eggs, Full Cream Milk), Gold Chocolate Couverture (White Chocolate with Caramel (Min. Cocoa 30.4%) Cocoa Butter, Sugar, Whole Milk Powder, Milk Sugar, Whey Powder (Milk), Skimmed Milk Powder, Caramelised Sugar (2%), Soy Lecithin, Natural Vanilla, Salt.), Thickened Cream 35%, Glucose (E965), Unsalted Butter, Cocoa Butter, Fleur De Sel (Sea Salt, origin: France).

    Colours Preservative: ((E122) (102) (133)), (E124), (E171))

    Serving size: 60 G

    Energy 1310 kJ | Protein 3.2 g | Fat, total 21.8 g (saturated 8.3 g) | Carbohydrate 27.5 g (sugars 18.4 g) | Sodium 785 mg

    Allergens: This product contains Gluten, Egg, Milk, Soy, Nuts (Almonds), Tree Nuts (Hazelnuts). It may contain traces of other Nuts & Tree Nuts.

  • EASTER ORDERS & DELIVERY

    Pre-orders open:    6 March 2026

    Pre-orders close:  20 March 2026

    Shipping begins:    week of 23 March 2026

     

    All orders are packed to arrive before the Easter weekend.

    If you are outside Brisbane, we recommend ordering by Monday 23 March to avoid parcels sitting at a depot or post office over the weekend.

     

    Local Brisbane deliveries run throughout the week as usual.